If you miss the good and creamy sour cream that has to melt in the soup as it melted in the preparations made by grandparents, then you should try the sour cream with 12% fat. Combine pies with LactAlpin sour cream and feel the taste of home, the taste of a fresh and delicious meal.
Nutritional information /100g product
Energetic value 537,50 KJ/130 kcal
Protein 2,70
Lipids 12
out of which saturated fatty acids 7,60
Carbohydrates, Sugars 2,80
out of which sugars 2,80
Salt 0,10
